Apple Crisp

Apple Crisp



4 cups apples, diced
2 tbsp. sugar
1 tsp. cinnamon
1/8 tsp. nutmeg
2 tbsp. apple cider

1⁄2 cup flour
1⁄4 cup brown sugar
1 tsp. cinnamon
2 tbsp. walnuts, chopped
2 tbsp. rolled oats
1⁄4 cup butter, melted


1. Toss together apples, cinnamon, sugar, nutmeg, and apple cider.

2. Preheat the AirFryer to 350o F for 2 minutes.

3. Place apple mixture into the Deep Baking Pan. Cook for 15 minutes.

4. In a large bowl, mix together flour, brown sugar, cinnamon, walnuts, and rolled oats. Add melted butter. Mix with a fork into coarse crumbles.

5. When the apples have finished cooking, sprinkle an even layer of topping over the apples.

6. Cook for another 10 minutes. The top should be brown, crisp, and bubbly.

7. Serve warm with whipped cream or vanilla ice cream.

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