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Surf & Turf

Surf & Turf SERVES 2 Ingredients 1 lb cowboy steak Eric’s Meat Rub 2 tbsp. crushed sea salt 2 tbsp. brown sugar 2 tbsp. ground black coffee 1 tbsp. granulated garlic 1 tbsp. granulated onion 1 tbsp. cumin 1 tbsp. coriander 1 tbsp. ground black pepper 1 lb 8–10 shrimp…

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Blackened Trout Tacos

Blackened Trout Tacos SERVES 4 Ingredients Pineapple Salsa 1⁄2 pineapple, cored, peeled & diced small1 pint cherry tomatoes, quartered 1⁄2 red onion, diced1 jalapeno, seed & diced1 tbsp. lime juice1⁄2 bunch cilantro, chopped1⁄2 tsp. salt Cabbage Slaw 1⁄4 red cabbage, sliced1⁄4 green cabbage, sliced 1⁄2 red onion, sliced1⁄4 cup chopped…

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Chipotle Chicken Bowl

Chipotle Chicken Bowl SERVE 4 IngredientsMarinade juice of 1/2 lime 1⁄4 cup olive oil1 1-oz packet taco spice mix 4 boneless chicken breasts Lime Rice 3 1⁄2 cups water2 cups white rice 1 tbsp. olive oil2 tsp. saltjuice of 1⁄2 lime 4 boneless chicken breasts1⁄2 cup red bell pepper, sliced1⁄2…

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Strawberry Roll-Ups

Strawberry Roll-Ups SERVES 20 Ingredients vegetable oil, for spraying 2 lb. strawberries, cored & chopped4 tbsp. sugar juice of 1 lemon Directions 1. Line the Air Flow Racks with parchment paper and spray the Racks with vegetable oil. 2. Combine all the ingredients and in a blender and blend until…

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Dried Orange Slices

Dried Orange Slices SERVES 10 Ingredients4 medium oranges, sliced Directions 1. Lay the orange slices in a single layer onto the Air Flow Racks. 2. Place the Racks in the Power AirFryer Oven. Press the Power Button and then the Dehydrator Button and increase the cooking temperature to 125° F/50°…

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Almond Granola

Almond Granola SERVES 4 Ingredients 1 2/3 cups sliced almonds1 cup rolled oats3⁄4 cup flaked coconut1⁄4 cup sunflower seeds, shells 1 tsp.removed kosher salt 1 tsp. grape seed oil1/3 cup honey1 cup dried cherries, chopped Directions 1. Combine the almonds, oats, coconut, sunflower seeds, and salt in a bowl and…

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Sun-Dried Tomatoes

Sun-Dried Tomatoes SERVES 6 Ingredients3 lb. plum tomatoes, halved Directions 1. Place the tomato halves, skin side down, onto the Air Flow Racks. 2. Place the Racks in the Power AirFryer Oven. Press the Power Button and then the Dehydrator Button and increase the cooking temperature to 145°F/63° C and…

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Beef Jerky

Beef Jerky SERVES 8 Ingredients 2 lb. top round, sliced thinly4 tbsp. sweet soy sauce ketchup5 tbsp. ground black 1/2 tsp. pepper salt 1/2 tsp. garlic powder dash sriracha Directions 1. Combine all the ingredients in a pan. 2. Marinate the top round in the refrigerator for at least 1…

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Italian Croutons

Italian Croutons SERVES 10 Ingredients 1 loaf crusty Italian bread, cut into 1⁄2 inch cubes 1/3 cup extra virgin olive oil1 tsp. salt1/2 tsp. ground black pepper 1 tbsp. dried oregano Directions 1. Toss all the ingredients together in a bowl. 2. Spread the bread cubes onto the Air Flow…

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Veggie Chips

Veggie Chips SERVES 2 Ingredients 3 large parsnips, peeled & sliced very thin 3 medium-sized beets, peeled & sliced very thin 2 medium-sized sweet potatoes, peeled & sliced very thin Directions 1. Layer the sliced parsnips, beets, and sweet potatoes onto the Air Flow Racks. Do not overlap the vegetables.…

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Candied Bacon

Candied Bacon SERVES 4 Ingredients 1 lb. thick bacon1/4 cup dark brown sugar1/4 tsp. cayenne pepper2 tbsp. maple syrup Directions 1. Lay the bacon strips onto the Air Flow Racks and trim as needed. 2. Sprinkle the brown sugar and cayenne pepper over the bacon and rub into the meat.…

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Apple Pie

Apple Pie Serves 4 Ingredients 2 sheets store-bought pie dough 1 cup apple pie filling1 egg, beaten, for egg wash raw sugar, for garnish Directions 1. Unroll the pie dough. Cut four rectangles out of each sheet. 2. Place 1⁄4 cup apple filling onto the center of four rectangles. 3.…

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Pretzel Bites

Pretzel Bites SERVES 4 Ingredients 1 crescent dough sheet 1 cup water 1⁄2 cup baking soda pretzel salt Directions 1. Open the crescent dough sheet into four long strips. 2. Fold the dough over itself and roll into a 3⁄4 in.-thick log. 3. Use a dough scraper or sharp knife…

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Cherry Pie

Cherry Pie SERVES 6 Ingredients 2 store-bought pie crusts2 (15 oz.) cans cherry pie filling 1 egg, beaten for egg wash raw sugar, for garnish Directions 1. Place a layer of the pie dough into a lightly greased 8-in. pie pan. 2. Trim the dough, leaving 1 in. over the…

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Chocolate Cola Cake

Chocolate Cola Cake SERVES 6 IngredientsCake1/4 cup vegetable oil4 tbsp. butter, melted1 egg1/4 cup milk1/2 tsp. vanilla extract 2 tbsp. cocoa powder1 cup flour1 cup sugar1/2 tsp. salt1/2 tsp. baking powder12 oz. cola, reduced by half Frosting 1 stick unsalted butter, room temperature1 tbsp cocoa powder1 cup confectioner’s sugar2 tbsp.…

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Terracotta Succulent Cupcakes

Terracotta Succulent Cupcakes Makes 16 Ingredients1 devil’s food cake mix 1 cup chocolate frosting1 cup graham cracker crumbs3 cups vanilla frosting16 chocolate glazed donut holesassorted green food colorings Directions 1. Prepare the cake batter according to the manufacturer’s instructions. 2. Line 2 in.-wide clay pots with mini-cupcake liners. 3. Fill…

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Unicorn Doo Doo Cakes

Unicorn Doo Doo Cakes Makes 16 Ingredients 1 box white cake mix16 flat-bottomed wafer ice cream cones 2 cups vanilla frostingpink, purple, blue and yellow food coloring edible glitter, for garnish Directions 1. Prepare the white cake batter according to the manufacturer’s instructions. 2. Divide the batter into four small…

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White Bread

White Bread Makes 1 loaf Ingredients2 frozen bread doughs, thawed1/2 stick butter, melted Directions 1. Place the dough in a loaf pan. 2. Cover the pan with a damp towel. 3. Place an Air Flow Rack in the Power AirFryer Oven. 4. Place the loaf pan on the Rack. Press…

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Honey-Roasted Salmon

Honey-Roasted Salmon SERVES 2 Ingredients 2 (4-oz.) salmon fillets honey3/4 cup sweet 1/3 cup soy sauce2 tbsp. light brown sugar 1/4 cup orange juice 2 tbsp. lemon juice2 tbsp. red wine vinegar2 tsp. olive oil2 cloves garlic, minced1 scallion, chopped finely salt & ground black pepper, to season Directions 1.…

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Bang Bang Shrimp

Bang Bang Shrimp SERVES 6 Ingredients 1 cup cornstarch 1⁄4 tsp. dried sriracha powder 2 lb. (21–25) shrimp, peeled & deveined 1⁄4 cup sweet chili sauce 1⁄4 cup mayonnaise iceberg lettuce, for serving Directions 1. Mix the dried sriracha and cornstarch together in a bowl. 2. Coat the shrimp in…

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Orange Chicken

Orange Chicken SERVES 4 Ingredients1 lb. boneless skinless chicken breast, cubed1 egg, beaten1 cup cornstarch 2 tsp. salt1/2 tsp. ground black pepper Orange Sauce 1 cup orange juice2 tbsp. butter2 tsp. low sodium soy sauce 2 tsp. brown sugar 1 tsp. ginger, grated 1 tsp. garlic, grated 1 tsp. rice…

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Chicken Milanese

Chicken Milanese SERVES 2 Ingredients 2 cups panko breadcrumbs 1/4 cup Parmesan, grated 1/2 tsp. garlic powder 2 eggs, beaten4 chicken cutlets salt & ground black pepper Salad 1 tsp.white wine vinegar juice of 1⁄2 lemon 2 tbsp. extra virgin olive oil3 cups arugula1 beefsteak tomato, diced salt & ground…

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Super Nacho Tacos

Super Nacho Tacos SERVES 8 Ingredients 8 hard taco shells 1⁄2 cup honey 1 packet taco seasoning1 packet cheese powder3⁄4 lb. ground beef 2 tbsp. olive oil2 tsp. salt1 tsp. ground black pepper 1 cup iceberg lettuce, shredded 2 plum tomatoes, diced 1 cup cheddar, shredded sour cream, for garnish…

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White Pizza

White Pizza SERVES 1 Ingredients 1 pizza dough, thin crust 2 cloves garlic, thinly sliced1/2 tsp. red pepper flakes9 slices fresh mozzarella1/4 cup ricotta cheese 2 tbsp. extra virgin olive oil Directions 1. Roll the pizza dough onto an Air Flow Rack. 2. Place the Rack in the Power AirFryer…

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Loaded Nachos

Loaded Nachos SERVES 4 Ingredients 24 restaurant-style tortilla chips 1/2 cup refried beans1/2 cup chili4 oz. American cheese, cubed1/4 cup salsa 1/2 cup cheddar, shredded1/4 cup black olives, sliced1/2 small red onion, chopped1 large plum tomato, chopped 1/4 cup cilantro, chopped juice from 1⁄2 lime 1/2 tsp. salt guacamole, for…

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Cheddar Biscuits

Cheddar Biscuits MAKES 16 Ingredients 2 cups flour1 stick butter 2 tsp. baking powder3⁄4 cup buttermilk 1⁄2 cup scallions, chopped1⁄2 tsp. garlic powder 1⁄2 tsp. seafood seasoning 1⁄4 tsp. cayenne powder1 1⁄2 cup cheddar, shredded Directions 1. Combine the flour and butter in a bowl until the butter is pea…

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Maryland-Style Crab Cakes

Maryland-Style Crab Cakes SERVES 4 Ingredients Breadcrumbs 1 tsp. garlic, minced1/4 cup scallions, finely chopped 1/4 cup celery, diced2 tbsp. fresh parsley, chopped1 tbsp. sweet chili sauce seafood seasoning1 tsp. salt1/2 tsp. ground black pepper 1/2 cup cracker crumbs1 lb. lump crab meat Dipping Sauce1 cup mayonnaise 1 tbsp. sweet…

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Hash Brown Casserole

Hash Brown Casserole SERVES 8 Ingredients 1 lb. frozen hash browns, thawed, excess moisture removed3 tbsp. butter, melted3⁄4 cup sour cream2 tbsp. mayonnaise 1 1⁄2 cups cheddar, plus more for topping2 tbsp. Parmesan, shredded1⁄2 tsp. salt 1⁄2 tsp. garlic powder1⁄4 tsp. ground black pepper Directions     1. Combine all…

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Chicken Paillard

Chicken Paillard SERVES 4 Ingredients 2 chicken breasts, sliced in half 1⁄4 cup olive oil 2 tbsp. red wine vinegar 1 shallot, chopped 1⁄4 tsp salt 1⁄4 tsp. ground black pepper 1 tbsp. lemon juice 1⁄2 cup pre-prepared pesto Directions 1. Place the chicken breasts on a cutting board, cover…

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Potstickers

Potstickers SERVES 6-8 IngredientsDipping Sauce1 tbsp. chili paste2 tbsp. soy sauce1 tbsp. honey1 tbsp. white wine1 tbsp. sesame oil1 tbsp. roasted reasame seeds Filling 8 oz. water chestnuts, drained & finely chopped 1⁄2 cup thinly sliced scallions 1⁄4 cup julienned & chopped carrots 1⁄4 cup julienned & chopped celery 1…

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Teriyaki Chicken

Teriyaki Chicken SERVES 4 Ingredients Marinade 1⁄2 cup soy sauce 1⁄4 cup brown sugar 2 tsp. grated ginger 2 tsp. garlic, minced 2 tsp. sesame oil 1 tbsp. Chinese white wine 1/3 cup orange marmalade 4 boneless chicken breasts 1 large, thick carrot, quartered lengthwise 4 scallions, trimmed to the…

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Philly Cheesesteak

Philly Cheesesteak SERVES 2 Ingredients 1 tbsp. canola oil 1 white onion, sliced 1 green bell pepper, sliced thinly 1⁄2 tsp. salt 1⁄2 tsp. ground black pepper 1 8-oz. ribeye roast, shaved 2 hoagie rolls 1⁄2 lb. provolone cheese, sliced Directions 1. Place the Griddle Plate on the Power Smokeless…

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Breakfast Quesadilla

Breakfast Quesadilla SERVES 4 Ingredients 2 tsp. olive oil 2 scallions, chopped 1 red bell pepper, julienned 1 jalapeño, seeded & finely chopped 3 large eggs, beaten 4 large egg whites 4 tortillas 1⁄2 cup shredded cheddar cheese Directions 1. Place the Griddle Plate on the Power Smokeless Grill and…

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Strawberry Pancakes

Strawberry Pancakes SERVES 4 Ingredients Macerated Strawberries 2 cups strawberries, sliced 3 tbsp. sugar 2 cups flour 2 tbsp. sugar 2 1⁄2 tsp. baking powder 1⁄2 tsp. salt 1 tbsp. lemon zest 2 eggs 1 1⁄2 cup milk 2 tbsp. butter, melted 1⁄2 tsp. vanilla extract Directions 1. Combine the…

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Rotisserie Roast Beef

Rotisserie Roast Beef SERVES 4 Ingredients1 (2 lb.) eye round3 cloves garlic2 sprigs thyme1/2 tbsp. salt1 tbsp. onion powder1 tsp. ground fennel1/2 tsp. ground black pepper2 tbsp. olive oil Directions 1. Chop the thyme and garlic. Mix the thyme, garlic, salt, onion powder, ground fennel, ground black pepper, and olive…

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Prime Rib Roast

Prime Rib Roast SERVES 6 Ingredients1 tsp. garlic powder1 tsp. onion powder1 tsp. smoked paprika1 tbsp. fried rosemary1/2 tsp. salt1/2 tsp. ground black pepper4 lb. boneless rib roast Directions 1. Combine the garlic powder, onion powder, smoked paprika, dried rosemary, salt, and ground black pepper in a small bowl to…

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Cornish Hens

Cornish Hens SERVES 2 Ingredients1 tsp. salt1 tsp. ground black pepper1 tsp. garlic powder1 sprig rosemary chopped2 cornish hens Directions 1. Mix the salt, ground black pepper, garlic powder, and rosemary together in a small bowl. 2. Rub the spices and herbs generously onto the hens. 3. Place the Rotisserie…

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Boneless BBQ Ribs

Boneless BBQ Ribs SERVES 4 Ingredients3 1/2 lb. boneless ribs (3 half racks)1 tsp. garlic powder1 tsp. onion powder1 tsp. sea salt1 tsp. coriander1 tsp. cumin1 tsp. paprika1 tsp. ground black pepper3/4 cup BBQ sauce Directions 1. Combine the garlic powder, onion powder, sea salt, coriander, cumin, paprika, and ground…

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Rotisserie Sausage

Rotisserie Sausage SERVES 6-8 Ingredients15 hot Italian sausage links6 baby bell peppers Directions 1. Assemble the Skewer Racks with the Rotisserie Shaft and Forks. 2. Skewer 5 sausages together. 3. Clip the Skewer onto the Skewer Racks. 4. Thread a second Skewer through the sausages to stabilize the meat. Clip…

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Southwest Pork Tenderloin

Southwest Pork Tenderloin SERVES 4 Ingredients2 pork tenderloins1 tbsp. paprika1/2 tbsp. cumin1/2 tbsp. coriander2 tbsp. sriracha sauce1/2 tbsp. sea salt3 tbsp. brown sugar3 tbsp. lime juice2 cloves garlic, minced Directions 1. Combine all the ingredients in a bowl. 2. Marinate the tenderloins in the refrigerator for 2 hrs. 3. Place…

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Herb-Roasted Turkey

Herb-Roasted Turkey SERVES 6 Ingredients2 turkey breasts, trimmed2 sprigs rosemary2 sprigs thyme1 sprig sage4 cloves garlic1 tsp. sea salt1 tsp. ground black pepper3 tbsp. olive oil Directions 1. Chop the rosemary, thyme, sage, and garlic and mix with the olive oil. 2. Rub the turkey breast with the herb mixture…

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Brown Sugar-Glazed Ham

Brown Sugar-Glazed Ham SERVES 6 Ingredients 1 (3lb.) ham, cut in half, boneless1⁄4 cup pineapple juice1⁄2 cup brown sugar1⁄2 cup mustard 1⁄2 tsp. ground cloves Directions 1. Mix the pineapple juice, brown sugar, mustard, and cloves together in a bowl to create the sauce. 2. Place the Rotisserie Shaft through…

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Roast Turkey

Roast Turkey SERVES 8 Ingredients 1 15-lb turkey 2 tbsp. olive oil 1 tbsp. salt 2 tsp. ground black pepper 1⁄2 tbsp. onion powder 1⁄2 tbsp. garlic powder 1 tbsp. rosemary 1 tbsp. dried thyme 1 tbsp. dried sage 1 tbsp. paprika 2 cups chicken broth Directions 1. Preheat the…

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Chicken Cacciatore

Chicken Cacciatore SERVES 6 Ingredients 1⁄4 cup olive oil 12 chicken thighs, trimmed 2 tsp. salt 1 tsp. ground black pepper 1 1⁄2 lb baby white potatoes, washed & cut in half 12 mini sweet peppers, cut in half 3 large carrots, peeled & sliced 2 tsp. dried oregano 1…

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Corn Chip Baked Dip

Corn Chip Baked Dip SERVES 10 Ingredients 1 31-oz can refried beans 2 cups shredded cheddar 2 cups shredded cheddar jack cheese blend 2 cups salsa 1 cup canned corn kernels, drained 2 jalapeños, sliced into thin rounds 1 9 1⁄4-oz bag corn chips chopped scallions, for serving Directions 1.…

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Au Gratin Potatoes

Au Gratin Potatoes SERVES 10 Ingredients 2 white onions, sliced 1⁄2 stick butter 8 medium-sized Yukon potatoes (about 2 lb), scrubbed 3. 1 qt. heavy cream 1 tbsp. Dijon mustard 2 tsp. salt 1 tsp. ground black pepper 1 sprig rosemary, chopped, plus more for garnish 8 slices Swiss cheese…

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Chili

Chili SERVES 10 Ingredients 1⁄4 cup extra virgin olive oil 2 large white onions, chopped 2 green bell peppers, seeded & diced 8 cloves garlic, minced 5 lb ground beef 2 tbsp. cumin 3 tbsp. chili powder 1 tbsp. smoked paprika 1 tbsp. salt 1 Anaheim pepper, roasted, peeled &…

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Peach Cobbler

Peach Cobbler SERVES 10 Ingredients 4 lb frozen peaches, thawed 1 tbsp. cinnamon 3⁄4 cup sugar Cobbler Topping 1 1⁄2 cups flour 1 1⁄4 cups almond flour 3⁄4 cup coconut oil 1 tsp. almond extract 2 tsp. baking powder 1 cup buttermilk 1 cup sliced almonds 1⁄2 cup brown sugar…

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Tangerine Cake

Tangerine Cake SERVES 16 Ingredients 2 sticks butter, room temperature 2 cups sugar 2 tbsp. tangerine zest 6 eggs 3⁄4 cup yogurt 1⁄2 cup tangerine juice 2 tbsp. triple sec liqueur 1 tsp. vanilla extract 3 cups flour 1 tsp. baking soda 1 tsp. salt Tangerine Icing 2/3 cup shortening…

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